
Our Food
Housemade Dumplings
Pork, Lamb or Half Pork/Half Lamb. Available steamed or fried!
Allergens: Sesame, shellfish, egg, soy, wheat

Gyudon
Thinly sliced beef sauteed with onions over a bed of rice or udon
Allergens: soy, wheat

Korokke
Japanese croquettes made with mashed seasoned potatoes coated in panko then deep fried! Current flavors: Curry, Corn. These are imported from Japan!
Allergens: wheat, soybeans, treenut (coconut)

Popcorn Chicken
Popcorn chicken is a popular Taiwanese snack found in many bubble tea cafes. The crunchy bite-sized pieces of chicken tenderloin are dusted with a house seasoning (some ingredients: chili powder, garlic extract, salt, pepper, all spice, sichuan pepper). Premium seasonings are optional.
Allergen: Egg, House seasoning is not gluten-free!

(Vegetarian) Plant-based Baos
These are imported from Japan!
Pizza Allergen: wheat, soy, coconut, almond
"Pork" Allergen: wheat, soy, coconut, sesame
Red Bean Allergen: wheat, soy

Shrimp Wonton Noodle Soup
Served with Seasonal vegetables! Also available with House Chili Crisp!
Allergen: shellfish, sesame, soy, wheat

Soy Sauce Chicken
Chicken thigh cooked in house soy sauce served with seasonal vegetables over rice.
Allergens: soy, sesame

Spam Musubi
A Hawaiian specialty made of a slice of crispy grilled Spam placed on top of a block of rice brushed with our special house sauce, then wrapped together with nori. Egg can be added as an optional add-on.
Allergens: Lactose, Shellfish, Soy, Wheat

Waffles Fries
Premium seasonings are optional.
Allergen: May contain traces of milk and wheat
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