
Our Food
Housemade Dumplings
Pork, Lamb or Half Pork/Half Lamb. Available steamed or fried!
Allergens: Sesame, shellfish, egg, soy, wheat 
		
 
					    
			Gyudon
Thinly sliced beef sauteed with onions over a bed of rice or udon
Allergens: soy, wheat
 
					    
			Korokke
Japanese croquettes made with mashed seasoned potatoes coated in panko then deep fried! Current flavors: Curry, Corn. These are imported from Japan!
Allergens: wheat, soybeans, treenut (coconut)
 
					    
			Popcorn Chicken
Popcorn chicken is a popular Taiwanese snack found in many bubble tea cafes. The crunchy bite-sized pieces of chicken tenderloin are dusted with a house seasoning (some ingredients: chili powder, garlic extract, salt, pepper, all spice, sichuan pepper). Premium seasonings are optional. 
Allergen: Egg, House seasoning is not gluten-free!
		
 
					    
			(Vegetarian) Plant-based Baos
These are imported from Japan!
Pizza Allergen: wheat, soy, coconut, almond 
"Pork" Allergen: wheat, soy, coconut, sesame
Red Bean Allergen: wheat, soy
 
					    
			Shrimp Wonton Noodle Soup
Served with Seasonal vegetables! Also available with House Chili Crisp!
Allergen: shellfish, sesame, soy, wheat
 
					    
			Soy Sauce Chicken
Chicken thigh cooked in house soy sauce served with seasonal vegetables over rice.
Allergens: soy, sesame
 
					    
			Spam Musubi
A Hawaiian specialty made of a slice of crispy grilled Spam placed on top of a block of rice brushed with our special house sauce, then wrapped together with nori. Egg can be added as an optional add-on. 
Allergens: Lactose, Shellfish, Soy, Wheat
 
					    
			Waffles Fries
Premium seasonings are optional. 
Allergen: May contain traces of milk and wheat
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